Mexican Grilled Salmon Salad with Avocado Greek Yogurt Ranch Dressing

I’m suddenly hooked on salmon salads. They are healthy, filling and perfectly flavorful. Last time I shared a Greek version and this time around I added Mexican flavors. I can’t say which I like better so be sure to try them both! Like I mentioned before you can substitute chicken for the salmon for a […]

ALMOND COCONUT CAKE

Almond coconut cake is delicious blend of almond, coconut, white chocolate and lemon flavors. It has almond sponge, white chocolate- coconut filling with just a hint of lemon taste, and it’s decorated with Raffaello candies and desiccated coconut. To be honest I really had doubts when I should give a name for this recipe. An […]

TWICE BAKED BUTTERNUT SQUASH

Well the arctic blast has moved in to Colorado and I’ve been freezing my buns off all week. Our heater has been working overtime, the fireplace is on most of the day, and thanks to roasting this Twice Baked Butternut Squash the oven has been heating the house as well! The temperatures took a major […]

SKINNY CHEESY POTATO CASSEROLE

It’s getting down to the wire for creating your Easter menu. I always have problems narrowing down what I want to make. Sometimes I wish I could host a brunch or dinner and invite 50 people just so I could go crazy and make 20 different things! One thing that has been and always will […]

Pumpkin Coffee Cake

This is the fall recipe you’ve all been waiting for- Pumpkin Coffee Cake! A big slice of spiced pumpkin cake with cream cheese filling in the center and crunchy brown sugar-cinnamon crumbs on top drizzled with sweet glaze, paired with a cup of coffee is perfect way to start a fall day. And that’s what […]

REESE’S PEANUT BUTTER CUPCAKES

Chocolate cupcakes with peanut butter frosting and a Reese’s chocolate baked in the center. It’s been really difficult writing this post. Editing the pictures. Getting it ready to share with you guys. It’s been a constant reminder that ALL I WANT is another one of these cupcakes. Or two. Or three. I’ve been dreaming of […]

Strawberry Cheesecake Salad

Strawberry Cheesecake Salad – or what I like to call a “potluck salad.” Rich and creamy cheesecake filling is folded into your favorite berries to create the most amazing fruit salad ever!  With the weather warming up, everyone has Spring on their minds! Foggy nights give way to sunny days, the air tinged with crispness. […]

Apple Cranberry and Almond Coleslaw

Who doesn’t love coleslaw? It’s crunchy, it’s creamy, it’s slightly sweet, and it goes with just about anything, plus it always has me heading back and heaping another generous scoop onto my plate (no shame, it’s cabbage). Here you get the perfect fall inspired coleslaw with it’s addition of apples, cranberries and almonds and it’s […]

Greek Yogurt Pumpkin Banana Bread

This lightened-up Greek Yogurt Pumpkin Banana Bread is made without butter or oil, but so soft and tender that you’d never be able to tell! Not quite pumpkin bread, not quite banana bread, it combines hints of both to create a healthy and delicious fall-inspired snack. Allow me to introduce you to the product of […]