Honey Garlic Salmon

Honey Garlic Salmon – garlicky, sweet and sticky salmon with simple ingredients. Takes 20 mins, so good and great for tonight’s dinner. Little G started school today and my life is back to normal. You know, the regular stay-at-home-mom normal. Waking up, preparing breakfast, getting the kid ready for school, send him to school and […]

Panko Crusted Honey Mustard Salmon

Salmon is one of my favorite dinners to make so I should be sharing it a lot more often. It’s generally very easy to prepare, it’s incredibly healthy (it even makes the superfood list) and it’s something I feel great about eating that will fill me up thanks to those healthy fats. This salmon recipe […]

Balsamic Oven-Roasted Green Beans

Last night I made one of my favorite dinners—steak salad. Generally, I fix it the same way every time since it’s such a comforting meal to me. However, I wanted to switch it up a bit and had an assortment of veggies hanging out in my fridge. One of those vegetables was green beans. I […]

One Pan Roasted Lemon Pepper Salmon and Garlic Parmesan Asparagus

Once you start making one pan meals on a sheet tray you’ll want to make them as often as possible. They are generally easy to make and they require less clean up. And when you can cook your veggie with your main dish, then why not? This is a one pan dish that has the […]

INDIVIDUAL RHUBARB TARTS WITH PISTACHIOS, BERRIES, & SHORTBREAD CRUST

Bright, tangy rhubarb puree meets sweet and buttery shortbread. These single-serve rhubarb tarts are a simple yet elegant dessert, perfect for mother’s day or any celebration! Jump to the recipe here, or read on. Rhubarb: a fruit, born into the body of a vegetable. While it might look like celery on the outside, it’s what’s […]

Lemon Chicken Skillet

Lemon Chicken Skillet with the super quick and easy recipe that takes only 30 minutes to make: lemon chicken skillet! This chicken is so out-of-this-world delicious! It’s unbelievable that combining just a few simple ingredients, such as lemon pepper, fresh lemons, some flour (I used gluten free!) with chicken and butter can produce such delicious […]

Vegan Mushroom Risotto

Is risotto a regular in your home? Even since I posted my Red Pepper Risotto last Winter, risotto has been one of my go-to meals. It’s easy to whip up, comes together in one pot, versatile, tasty, healthy and everybody always goes crazy for its naturally creamayyyy texture. I made this Vegan Mushroom Risotto for […]

Caramelized Onion Dip

One thing you might miss when switching to a plant-based diet is classic chip dip! But, of course, we’ve figured out a way to make this taste better than the real thing, using only real ingredients, plus only good fats, and lots of flavour from adding caramelized onions and shallots. We were inspired by Better […]