Panko Crusted Honey Mustard Salmon

Salmon is one of my favorite dinners to make so I should be sharing it a lot more often. It’s generally very easy to prepare, it’s incredibly healthy (it even makes the superfood list) and it’s something I feel great about eating that will fill me up thanks to those healthy fats. This salmon recipe […]

One Pan Roasted Lemon Pepper Salmon and Garlic Parmesan Asparagus

Once you start making one pan meals on a sheet tray you’ll want to make them as often as possible. They are generally easy to make and they require less clean up. And when you can cook your veggie with your main dish, then why not? This is a one pan dish that has the […]

THAI CHICKEN SALAD WITH GINGER LIME DRESSING

Today, I’ve got a Thai Chicken Salad with amazing texture and flavors, but first, let’s talk about Mommy Guilt. Now that the craziness from back to school had faded into the new normal, one of my big goals is to start working out again. I’ve mentioned many times that since becoming a Mom more than […]

Zucchini Pasta Lasagna

Another fantastic pasta substitute! All of these low carb pasta ideas are making my new year’s resolutions a lot easier. Thank you, Skinny Taste for this awesome low carb and gluten free lasagna recipe. Gina made this lasagna with beef, but you could easily leave it out for a vegetarian option. You could also use […]

Crock Pot Peach Cobbler

Crock Pot or Slow Cooker Peach Cobbler dessert recipe is best served warm and topped with vanilla ice cream.  It’s an easy dessert to throw in the crock pot and just let it cook.  Everyone loves this! Fall is about smell – warm comforting smells… and this crock pot peach cobbler was the epitome of […]

Lemon Broccoli Pasta Skillet

This super easy vegetarian pasta is a quick meal for a busy night! The broccoli and spinach keep it healthy, and the garlic, lemon, and red pepper make it extra tasty. A great last minute dinner for weeknights. You know when you are on the phone with someone and you have to climb stairs and […]

GRILLED PORTOBELLA MUSHROOMS WITH SPINACH AND CHEESE

Even if grilling season is over in your nook of the woods *moment of silence*, you can enjoy these Grilled Portobella Mushrooms with Spinach and Cheese made in the oven! September? Apples? Pumpkins? Not yet! Let’s GRILL. I’m not putting away the grill until there is snow on it. Deal? Deal. Actually, as I write […]

Yellow Squash Fritters

These yellow squash fritters make a nice, tasty alternative to hash browns or potato pancakes. Lacking the starch in potatoes, they are flimsy and delicate, so take great care when flipping them and when removing from the skillet onto a serving plate. I fry these squash fritters in butter, but if you prefer, there’s no […]

Quick and Easy Balsamic Salmon

Despite the fact that I love seafood, I don’t have many seafood recipes posted on here on EBF. I’ve decided it’s time for that to change! To kick things off I’m sharing a delicious and healthy salmon recipe today. The best part about having fish for dinner is that it cooks super fast and you […]

ITALIAN FRESH CREAM LEMON CAKE

Italian Fresh Cream Lemon Cake, made with fresh Cream.  The Perfect Breakfast or Snack Cake.  Fast, Easy and so Delicious Lemon Cake. With Christmas right at our doorsteps. I hope you have had fun baking and cooking and that almost everything is done, from shopping to wrapping. And now you can put up your feet […]